Let the slow cooker do all the hard work for this simple and delicious slow cooker korean beef! Serve in lettuce wraps with a sesame-cucumber salad for a light and healthy dinner.
This is one of the easiest slow cooker recipes ever: no searing, no chopping, only 7 ingredients to throw together in the slow cooker, and cooks on low for 6-8 hours.
Right before serving, shred the beef, toss with as much or as little of the cooking liquid as you’d like.
Prep a quick little salad. Serve in lettuce wraps.